In the kitchen with Rosemary Shrager - January 2016
In the kitchen with Rosemary Shrager – January 2016 Raspberry and Rum Trifle Serves 4 4 tablespoons rum 200ml double cream Toasted flaked almonds… read more
Allegra McEvedy’s unashamedly 70s Chocolate Roulade
Allegra McEvedy’s unashamedly 70s Chocolate Roulade Ingredients For the cake: 6 eggs, separated 200g caster sugar 50g cocoa powder, plus plenty extra for dusting… read more
Sloe Gin – World Championships 2015 announced
Artisan sloe gin makers from across the world will gather at the George Inn, a village pub on the Kent/Sussex border near Tunbridge Wells… read more